Are you planning to book a catered event at the museum?
With the easing of COVID-19 restrictions in regard to venues, Laissez-faire Catering have implemented a number of protocols and policies to ensure the continued comfort and safety of clients, visitors and staff at The Australian National Maritime Museum, adhering strictly to NSW Government regulations and requirements. Our COVID-Safe Policy is available on request.
In larger venue spaces with social distancing rules of 4sqm the following measures are in place:
- Signage and floor markings to reinforce good hygiene practices
- Visitor register for all visitors
- Hand sanitising stations are provided throughout the museum
- Additional cleaning in food service areas, bathrooms and high touch areas to ensure the highest standard of cleanliness and hygiene
If you’re feeling unwell please call National Coronavirus Health Information line on 1800 020 080.